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Radish 18 Day Seeds Crisp and Mild

£0.29

Fastest ‘French Breakfast’ Radish

This variety is known for its crisp texture and mild sweet flavour, featuring long roots with white tips and scarlet colouration.

Sowing Period: March to September

Sowing Instructions: Plant seeds thinly in shallow drills, approximately 1.5 cm (1/2 in) deep, with a spacing of 15-30 cm (6-12 in) between rows. In hot weather, water the base of the seed drills prior to sowing and cover with dry soil.

Care Instructions: Radish plants generally do not need to be transplanted. If sown accurately, thinning should not be necessary. You can also plant extra seeds in any available space for a quick harvest.

Harvest Time: Ready to harvest 4 weeks after sowing.

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Amount

100 Seeds

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