Carlin peas, also known as “black peas” or “grey peas,” are a traditional variety of pea that has been cultivated for centuries, particularly in the northern regions of England. They are known for their unique flavour and are often used in various dishes, especially in British cuisine. Here’s a brief overview of Carlin peas, including their characteristics, growing tips, and culinary uses:

Characteristics of Carlin Peas

• Appearance: Carlin peas are small, round, and typically have a dark brown or black colour. They have a slightly wrinkled texture.
• Flavour: They have a rich, earthy flavour that becomes more pronounced when cooked.
• Nutritional Value: Like other legumes, Carlin peas are high in protein, fibre, and essential nutrients, making them a healthy addition to meals.

Growing Carlin Peas

1. Soil Preparation: Carlin peas prefer well-drained, fertile soil. Before planting, enrich the soil with compost or well-rotted manure.
2. Planting Time: Sow seeds in early spring, as they thrive in cooler temperatures. They can also be planted in late summer for a fall harvest.
3. Spacing: Plant seeds about 1 inch deep and 2-3 inches apart in rows that are 18-24 inches apart.
4. Watering: Keep the soil consistently moist but not waterlogged. Peas generally require less water than other crops.
5. Support: If growing tall varieties, provide trellises or supports for the plants to climb.

Culinary Uses

• Traditional Dishes: Carlin peas are often used in traditional British dishes such as “Pea Soup” or “Pea and Ham Stew.”
• Salads and Sides: Cooked Carlin peas can be added to salads or served as a side dish, seasoned with herbs and spices.
• Purees and Spreads: They can be blended into a smooth puree for spreads or dips.

Conclusion

Carlin peas are a versatile and nutritious legume that can enhance a variety of dishes. Whether you’re a gardener looking to grow them or a cook eager to experiment with their unique flavour, Carlin peas are a delightful addition to your culinary repertoire. If you’re interested in sourcing seeds, check local garden centres or online seed suppliers that specialize in heirloom varieties.