Sowing & Growing

Sow the seeds directly in Spring or Summer where they are to grow in a well prepared seed bed approximately 1/2″ deep in drills. Keep moist during germination but do not waterlogged. Scatter a few seeds in the growing site and rake in or cover with soil.  Germination time is approximately two to three weeks.  Lovage does best in a rich, fairly moist soil and can be propagated from seed planted in late summer.  Water well and thin seedlings as required.

Prefers rich garden soil that retains moisture, ideally in full sun. This plant can be easily grown from seed or cuttings. In colder climates, it is best treated as an annual or kept overwinter as a pot plant. Its colour makes it an attractive border plant.

Can be transplanted when six to eight weeks old, transplant a couple of weeks before final spring frost. Harvest the fresh leaves any time during the growing season, but retain young central leaves. May be dried for winter use. Gather young blanched stems in the spring.

Use fresh seeds for best germination, the leaves can be used fresh in salads. Also use for soups, stews, stir-fries, and potato dishes. The seeds can be used in sweets, cakes and biscuits, meats, cheeses, sauces and salad dressings.